CLASSIC DIP MIX
1/2 CUP OF SOUR CREAM + 1/4 CUP OF MAYONNAISE + 1 HEAPED TABLESPOON OF DIP MIX
Mix all the ingredients together, refrigerate for at least 30 mins to allow the flavours to infuse.
CREAMY SALAD DRESSING
3/4 CUP OF SALAD CREAM
+ 1 HEAPED TABLESPOON OF DIP MIX
Mix all the ingredients together, refrigerate for at least 30 mins to allow the flavours to infuse.
FLAVOURED OLIVE OIL
(SALAD DRESSING OR SEASONING ROAST VEGGIES)
1 CUP OF OLIVE OIL + 1 HEAPED TABLESPOON OF DIP MIX
Mix all the ingredients together, cover, let sit for at least 30 mins to allow the flavours to infuse.